Single Serving Chocolate Chia Pudding
An easy recipe for one serving of chia pudding
Servings: 1
Ingredients
- 2 tbsp chia seeds
- 2 tsp cocoa powder you can add more for an even chocolate-y flavour
- 1/4 tsp vanilla extract
- 1 1/2 tbsp maple syrup more or less to taste
- 2/3 cup nut milk, dairy milk or soy milk
- granola, nuts and fresh fruit
- mint for garnish (optional)
Instructions
- mix chia seeds, cocoa powder, vanilla and maple syrup together in a cereal bowl, drinking glass or mason jar until well combined
- add a dash of milk to moisten the seed mixture and ensure the cocoa is well combined and starting to dissolve
- add the rest of the milk and stir well until all the cocoa is dissolved
- refrigerate for 15 minutes and stir well again to ensure the chia seeds are well distributed
- refrigerate for at least another 15 minutes to several hours until the mixture has formed a gel like consistency
- top with granola, nuts and fresh fruit prior to serving - garnish with mint to be fancy!
Notes
A mason jar with a lid works really well for this recipe because you can simply pick up the jar and shake it a few times while the pudding sets.